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125 Best Entertaining Recipes
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Author
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Julia Aitken.
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Publisher
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Robert Rose
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Format
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paperback
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Product Dimensions
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10
x
7
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0.55
inches
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ISBN
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9780778801610
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Pages/Publication Date
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192/2007
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Daedalus Item Code
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21745
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This item is not available.
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Description
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Hosting the perfect dinner party can mean days of planning, hours of shopping, and then a frenzy of last-minute preparation in the kitchen—after cleanup, the exhausted home chef often wonders how everything went. This book presents 125 recipes for entertaining that deliver "maximum flavor with minimum effort" (Lois Friedman). Try Thai-Roasted Shrimp as a starter, followed by the Best-Ever Caesar Salad or a bowl of visually impressive Neon Beet Soup. Next offer a main dish like Braised Chicken and Apples with Grainy Mustard Sauce or Pot Roast Beef with Wild Mushrooms, and finish with Chocolate Terrine with Drunken Pineapple or Blackberry-Peach Ruffle Pie. Helpful tips and examples of kitchen wisdom are sprinkled throughout the book, along with frank advice on how to ensure a successful dinner party (rule #1: invite only people you like).
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